An instant-read thermometer inserted near … Quarters of this size need a total roasting time of 45 minutes at 200 degrees Celsius/ 400 degrees Fahrenheit. OH MY GOODNESS! Chicken thighs should be baked in preheated 400 degrees until skin is browned and thighs register 165 degrees in thickest portion, about 35 – 45 minutes. Huge hit with my family and requested often! Images and text on this website are copyright protected. I took them out at 160 degrees and after letting them rest the temp was that perfect 165 The olive oil, seasoning on top AND under the skin ( very important) and patting all the moisture off the chicken made it crispy and moist! Very easy with fantastic results! This was amazing and my boyfriend can’t get enough of them! If you are following the Keto diet, chicken thighs are the way to go. Lining the baking sheet makes for very easy clean up. My picky kids loved them! If you have time, remove the chicken thighs from the refrigerator about 30 minutes before baking so that they will cook more evenly. Trying the baked chicken breast recipe tonight as white meat is more my style. Rubbing some olive oil over the chicken also helps it to crisp, as does baking it at a high temperature. , Hello, I am trying your recipe today, I just have one question, you say to only use 1/4 cup marinade for chicken, but you do not say what to use the rest of the marinade for. Well mine are about half frozen right now and I don’t wanna wait for them to defrost lol . Isn’t the seasoning so good? I’m so glad you’re enjoying this recipe. Thanks for the recipe! Maybe not every week, but definitely it is a keeper! Sorry for the confusion, you should use *all* of the marinade in the pan instead of the 1/4 cup. I’ve corrected the recipe accordingly. I’m glad you enjoyed it! Bake at 400° F for 30 to 45 minutes, until the internal temperature of the chicken is 165° F. Let chicken rest for 5 minutes before serving. Looking forward to trying more of your recipes. . I’ll add a note to the recipe! Yes! I never thought to use olive oil as the surfactant. It’s the best when the kids eat their dinner without complaint. Your email address will not be published. Be sure to use an instant read thermometer to check that the internal temperature reaches 165 degrees F. You may want to flip the drumsticks after they have cooked for 20-25 minutes and then continue baking until they are cooked through. I’m glad you are enjoying this recipe! https://whereismyspoon.co/baked-chicken-thighs-basic-recipe Denise, Tampa, I am so happy that this recipe was a hit! They look SO incredibly juicy and I love that spice rub!! Bake them until the juices run clear, and there is no more pink at the bone. Easy and everyone loved it. At 400°F / 204°C, bone-in chicken thighs need 35-40 minutes, or less if you’re using a convection/forced air oven. If you prefer, you can also use boneless skinless chicken thighs, or even chicken breasts or drumsticks. Add the chicken thighs to the bowl and toss to coat thoroughly with the marinade. Baked Chicken Thighs are a delicious dinner idea! I used boneless skinless chicken thighs and they turned out perfect. This paired well with steamed broccoli. So good! Read the disclosure policy here. This recipe uses my favorite dry rub to season the chicken. If you plan to broil your chicken at the end for an extra crispy crust, don’t use parchment paper since it cannot go under the broiler. Note that the above times are for bone-in baked chicken thighs. https://www.bhg.com/recipes/how-to/handling-meat/bake-chicken I usually stay away from it but tonight was an exception! You’ll want to bake these at 400 degrees for 35-45 minutes without moving or turning them during the process. I only cook for myself so I guess-timated the spices, cut most down by half. Out of all of the recipes for chicken thighs that I’ve tried, this is my favorite! Boil it in a saucepan and drizzle on the chicken when serving. I halved the recipe for 4 bone-in, skin-on chicken thighs and it was perfect. One of seasonings I accidentally put with others to mix was cumin, but caught it before much went in. And, yes, you really need a meat thermometer. The chicken should reach an internal temperature of 165 degrees before being consumed. That is wonderful to hear! . In terms of how long to bake chicken, it really depends on your oven temperature and the type of chicken thighs. This post may contain affiliate links. Please try again. Boneless, skinless chicken thighs will take about 10 minutes less to bake. How long to bake chicken quarters? . Served it with spinach/corn souffle and mashed potato. Hi David, Agreed, always discard leftover marinade, but we’re calling for using it all before baking, so there’d be no contamination anyways. Excellent! baked chicken thighs, chicken thigh recipes, chicken thighs, oven baked chicken. Bake chicken legs at 425° or 400° for 20-25 minutes; Bake chicken legs at 350° or 375° for 25-30 minutes Thanks ! Subscribe and receive FREE weekly meal plans plus my best tips eBook. This should take about 45 minutes. I also just used garlic powder, salt and peeper as I didn’t have all the other seasonings. I would like to do this recipe with bone in skin on chicken thighs and bone in skin on chicken breasts. Drumsticks should take about the same amount of time to cook. Please read the disclosure policy. Baked bone in chicken thighs require about 35 minutes baking time at a high temperature. You want the internal temperature of your chicken to reach at least 165° F when measured with an instant-read thermometer. This post may contain affiliate links. My picky grandson ate it right up! I used a basting brush to cover the chicken thighs … Having that these ingredients bring out the flavor, I am in search of substitutes to help bring out the flavor. Sooo good & easy to make. I followed your perfect instructions. Perfect result. You could cook them on a rack. I am going to try this recipe tonight do you cover your chicken as it cook. How Long to Bake Chicken Thighs. And what I like most is that it always comes out flavorful. Similarly, chicken legs require a similar … You’re absolutely right to point out that the entire mixture should go on, not the 1/4 cup. I was given permission to make this one again! Taste great. Bake for 35-40 minutes or until the chicken reaches an internal temperature of 165°F (74°C). They are that good! Pat the chicken thighs dry with a paper towel. I did not know if I missed what you do with the other portion, please let me know ? How do you make chicken thighs crispy in the oven? Just right. Hope that helps . Thanks for a recipe everyone liked! Hope I get to check out more recipes on here. I followed most of the recipe but did not have olive oil, so I used mayonnaise and added jalapeno hot sauce together and then rubbed the chicken with that before I seasoned it. I’m so glad you liked this! Delicious! I know I’m supposed to let the chicken rest, but it’s so hard not to start eating right away! * Percent Daily Values are based on a 2000 calorie diet. I finish the dinner off with rice mix with cream of mushroom soup and a pasta fresh vegetable salad and my two-year-old went crazy over it and my husband loved it and my mother loved it and I loved it thanks for Sharing! The cook time will be the same. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C). Thank you for the recipe. You can broil the chicken for a few minutes after it bakes, but I find that my chicken crisps enough without broiling. I prefer thighs to breast chicken because of the juicy, tender result. So glad you enjoyed it! This recipe was amazing. Preheat oven to 400° F. Line a rimmed baking sheet with foil or parchment paper. I only had boneless, skinless thighs on hand. Whisk soy sauce, brown sugar, vinegar, olive oil, garlic, salt, and pepper until combined. It was so easy to make. Next one on my to make list is your Broccoli salad. Making for second time tonight, hubby loves them. It’s tasty and easy to cook. Required fields are marked *. This is the perfect meal for busy weeknights! I don’t because I don’t want an extra dish to wash. . Taco Seasoning and Fajita Seasoning also work well when you want to switch things up! Thank you for taking the time to let me know. They were delicious! However, you can baste them with pan juices halfway through if you like. Hi Darlen, Thanks so much for your feedback and glad to know you liked it even without the broccoli! , My husband loved this recipe. Great simple rub recipe which I will use as my go to recipe! It is a favorite here too – we love this seasoning blend! My kids loved these. The bone in thighs turn out juicier and the skin gets extra crispy as it bakes. I’m so happy that you had success with this recipe! It takes about 35 to 45 minutes for chicken thighs to bake in a 400 °F oven. Baked chicken is a favorite for quick and easy dinners, and baked chicken thighs are a delicious and often overlooked option. Chicken is a versatile protein that can be prepared in many ways. Cook as indicated in Step 5 of the recipe. Bake chicken in the preheated oven until skin is crispy, thighs are no longer pink at the bone, and the juices run clear, about 1 hour. Hi Arielle, If using boneless chicken thighs bake about 10 minutes less. , Hi Bonnie, You could try leaving them out and using your favorite spice blend or other spices that you enjoy. Will a 9X13″ ceramic baking dish work or does it have to be a lined baking sheet? Rub the dry chicken with olive oil. Just right. How long to bake chicken thighs at 425? They are quick, economical, tasty, and require almost no skill — a great recipe for two or a crowd. Defineate keeper! My husband and I both really enjoyed them. I really appreciate the delicious, simple recipes I’ve found on your website. I only have 2 bone in thighs – how long should I cook them for? Line a rimmed baking sheet with foil. No, there’s no need to flip chicken thighs while baking. If the thighs are small they may be done in 30 minutes otherwise, they will take longer. In a small bowl, whisk together the rub ingredients until well combined. Quick question, may I use my Le Creuset oval casserole stoneware dish??? Arrange the chicken thighs skin side up on the pan. (Discard leftover marinade.). Thank you for the great help! In order to reach our #1 goal of 165° minimum internal temperature (for ALL poultry), here's a basic guideline of how long to bake chicken legs at different temperatures. Oven Baked Chicken Thighs are crispy on the outside with tender dark meat on the inside. I spray the potatoes with olive oil and then add the rub. I’m so glad you enjoyed these! If desired, … Use a rimmed baking sheet. I flip potatoes halfway through. Required fields are marked *, Sign me up for Kristine's Kitchen FREE Recipe Emails and eBook Downloads. . Any ideas are appreciated! Bake your chicken thighs at 400 degrees for 30-45 minutes. First, it’s essential that you pat the chicken dry before rubbing it with the seasonings. I’m glad you enjoyed it! How to make baked chicken thighs: First, preheat the oven to 400 degrees F. Next, line a baking sheet with parchment paper (or foil) for each clean up. My picky 13 year old actually ate all of his and didn’t complain. Will update after tssting!! You have to bake the chicken thighs at 400°F, just like the store bought shake and bake tells you to. Be sure to insert the thermometer into the thickest part of the chicken thigh, and don’t let it touch the bone. Thank you. Hi Ania, Yes you can definitely cook it marinated, but shake off excess sauce before putting it into the oven. (If you’d like a sauce for serving, simply reserve half the marinade before use and boil for a minute in a saucepan.). Your email address will not be published. Chicken Thighs at 350°F – 50-55 minutes How to Bake Chicken Thighs. Can you put the chicken thighs in frozen ? You don’t want low and slow for baking chicken thighs, you want fast and serious heat! Definitely making this again! they didn’t need anything added, but next time I will toss a little cranberry sauce (I actually make my own, hate the canned goop) on the side. I used rather large pieces, each weighing between 350 g – 400 g/ 12.3 -14 oz. Your email address will not be published. This temperature and time ensure that crispy outside and juicy inside we’re looking for. Yes absolutely but shake off the excess before putting it onto the baking sheet. , Hubby raved about this chicken .. he kept saying to use the seasoning on drumsticks.. fish .. Hope that helps! Add the chicken thighs to the bowl and toss to coat thoroughly. Bake your chicken thighs at 400 degrees for 30-45 minutes. Boneless chicken thighs also require about 10 minutes less. Yes, you can rub the chicken with the olive oil and seasonings and let it marinate in the refrigerator overnight. Cover the bowl with plastic wrap and place in the fridge to marinate for 30 minutes up to 8 hours. Hi Ray, Many thanks for your comment and glad you like it! This made them ‘Chrissy’ and they turned out great. I followed the recipe as written. The chicken was incredibly juicy and the rub added a great flavor. I did add a little celery salt. You want the tasty rub to be all over the chicken for the best flavor. Bake your chicken thighs at 400 degrees for 30-45 minutes. The skin was crisp and the chicken was juicy. 22-28 minutes. Hi Tisha, Thanks for your review and let me know how they turn out! The seasoning for this chicken thighs recipe is so simple and so tasty. Everyone loved it and wanted the recipe! Place the oven rack in the upper-middle position. Brown sugar from the marinade helps to caramelize and make the meat crispier. Make these baked chicken thighs once and your family will be asking you to make them again and again. What is it? I’m so glad that your son is enjoying this recipe. This rub is incredible! I have always washed my chicken!!!! Awesome thanks for the feedback Kristine! Or do you cook them on a rack? Remove chicken thighs from the marinade and place on the rack with the skin side up, shaking off excess marinade. Absolutely awesome! My 13 year old son, who has been in chemotherapy for almost 10 months has asked for these on a regular basis! Probably have to cook longer. If you want to republish this recipe, please link back to this post. I will make this again for sure! The basic steps are so easy: Season the chicken.Your first step is to rub the chicken pieces with a tasty mixture of olive oil and spices. How long to bake chicken thighs at 400? Whether they are oven baked or in the instapot- this is a new family favorite!! I followed the recipe with the addition of crushed red pepper flakes and onion slices to the marinade. There are a few secrets to crispy chicken thighs. Keep in mind that boneless skinless chicken thighs will require about 10 minutes less time. By joining over 20,000 others on my email list, you'll get easy recipes and free meal plans for your busy lifestyle! Slow-Cooked Chicken Thighs in Sauce Sprinkle the chicken evenly with salt and pepper. Success! Baked Chicken Thighs are a delicious dinner idea! When you bake chicken thighs the right way, they will be deliciously crispy on the outside and juicy inside. Is it OK to use Apple cider vinegar instead of white vinegar? Great recipe! It usually takes about 40 minutes. Thanks to this high heat and the lack of a bone, chicken thighs cook up quickly, which is just one more of the many reasons (budget! Deliciously crispy skin and juicy inside, oven baked chicken thighs have it all. My wife and I both love this recipe for chicken thighs. Toss with all remaining ingredients or … baked chicken thighs, oven baked chicken thighs. Place the chicken thighs on the baking sheet. All Rights Reserved | Design by Purr. Rub the spice mixture over the chicken, rubbing it on both sides of the chicken. It’s one of our favorites. This looks great! Oh my goodness this recipes is so simple and delicious. I would recommend thawing them or you risk the chicken not cooking evenly. Can you cook vegetables on the same pan with the chicken? © TIPBUZZ. Broil for 2-3 minutes in the end for extra crispiness. Priyanka. Have a great day. Bake in the preheated oven, without moving or turning, until the internal temperature of the thickest part of the chicken (not touching the bone) reaches at least 165° F. This will take about 30-45 minutes, depending on the size of your chicken thighs. Here are chicken thigh bake times for a range of setups: Note: If you’re using a convection/forced air oven, bake for 10-15 minutes less than times above. Awesome dish. This will ensure that your chicken gets crispy in the hot oven. I made these tonight. Bone-in chicken thighs are thicker and take a little longer to cook. I recommend bone-in and skin-on thighs to get crispy skin on top. Perfectly seasoned and deliciously crispy, our favorite chicken thigh recipe. , I am still confused on baking it in the marinade but then you say shake off excess before baking?? Baked chicken thighs are very versatile and work with a variety of marinades and seasonings. That’s because you need to get that fat moving and dissolving and crisping up that chicken thigh skin! If I use drumsticks do I need to adjust the cooking time? If chicken breasts are what you have on hand, try my favorite Baked Chicken Breast recipe. What a wonderful Recipe. Great recipe Kristine! I hope you enjoyed it. Glad you enjoyed . Bone-in or Boneless? 350 to 400 degrees Fahrenheit is standard for many of my recipes depending on the flavor and texture we’re aiming for in the finished meal and the other ingredients in the dish. Baking chicken in oven at 400 degrees Fahrenheit is a simple and healthy preparation method. Thank you for foolproof juicy savory chicken. Well in the oven it went. See my guide on how to use an Instant Pot. My chicken thighs were on the larger side, and even 45 minutes wasn’t enough cooking time. I’m so glad you liked them!! All of the spices and seasonings are common ones that you probably have on hand. Thank you, Kristine . Thank you!!! Sending all of my positive thoughts for his health. Cook until the chicken reaches 165 degrees F. Well fixed this tonight for dinner and it is wonderful, easy and not messy! There is a higher percentage of fat in dark meat over white meat. I recommend baking chicken thighs at a higher temperature for a shorter period of time, as they’ll be more tender than at lower temperatures. Yes, the bone-in breasts may take a little longer to cook. Try to rub some of the rub underneath the skin as well as on top of the skin for the most flavorful chicken. I marinated it all, then cooked it all in oven pan, Hi Peter, Thanks for your feedback! HOW TO BAKE (ROAST) A WHOLE CHICKEN Preheat your oven to 425°F and roast for 1 hour and 20 minutes. I rarely use chicken thighs to cook and wanted something different. Put chicken thighs in a bowl. Hi! , Delicious but I add Italian or Russian dressing,& some real butter, Hi Fredda, Thanks for your comment and that’s the beauty of baked chicken! Pat the chicken dry with paper towels and place it on a rimmed baking sheet that you’ve lined with foil or parchment paper. Learn how to make the best oven baked chicken thighs that are perfectly seasoned and deliciously crispy. You will need to adjust the cook time for different types of chicken. This is my go to chicken recipe from now on. Yes hardly noticed. Very tasty! Thanks for sharing. Thank you, Linda M DeHart, Hi Linda, Thanks for your comment! . No, I don’t cover it as it cooks. The chicken is perfectly baked when its internal temperature is at 165 °F. I’ve been looking for a chicken rub that I actually like and it has been impossible to find – until now! I hope you enjoy it! Very best chicken recipe I have ever used! I am making them again tonight. Great reciepe, thanks for praying it. , Hi Alicia, Thanks for your question. Oven Baked Chicken Thighs are juicy, tender and full of flavor. I had about 4 thighs in the freezer I set out this morning having no idea what I would do with them for dinner tonight. Marinade: In this recipe, I use a soy brown sugar marinade, which has a nice balance between savory and sweet flavors. Thank you for taking the time to share your modifications. I made this last the best, my family enjoyed it. 30-35 minutes. There was an error submitting your subscription. It has inspired me to try new things. Do the thighs go directly in the pan so they are then in the juices as they cook? Bake for 35-40 minutes or until the chicken reaches an internal temperature of 165°F. Thanks for the recipe, That’s a great tip to make extra seasoning for potatoes! I put them directly on the pan along with par-boiled potatoes (slice about 1/2″ & boil about 10 min), toss with olive oil & sea salt & fresh rosemary. These chicken thighs are a favorite in my house too. Just use a paper towel to pat off any excess moisture. I think they’d have to be very small thighs to cook in 35 minutes. Absolutely fantastic! Preheat the oven to 400°F (204°C). Hi Araceli, So glad to hear that and the red peppers and onions sound delish!! Seriously so simple and yet so flavorful. I made this tonight it turned out really good. Thank you for the great recipe! I can’t wait to make it again. How long to bake chicken legs at different temperatures. They form a nice crust from the chicken fat. 2nd time making this! I think it will still be delicious! It’s a dash of paprika that brings out the color – I’ll add a note about that to the recipe. Unsubscribe at any time. https://valentinascorner.com/baked-tender-chicken-thighs-recipe If using boneless chicken thighs bake about 10 minutes less. You can follow this recipe, but boneless thighs will need to cook about 10 minutes less. Boneless would take less time. Bake your chicken on a rimmed sheet pan that you’ve lined with foil or parchment paper. Thanks for this quick and delicious recipe. If you make a purchase through these links, I may receive a small commission, at no extra cost to you. If using boneless chicken thighs bake about 10 minutes less. That is a little parsley garnish for color in the photographs. Where does the remaining 3/4 go? Thank you for taking the time to let me know how you liked this! I made this recipe using chicken legs quarters & it was delicious! I thought you ALWAYS Discarded the left over marinade to avoid contaminating the foods ??? It’s my simple method for cooking tender, juicy chicken breasts in the oven! Leftovers can be used for chicken sandwiches and other lunch ideas. Thank you for the recipe. My family loves this recipe, I will be making them tonight for the 2nd time this week! Broil for 2-3 minutes to make them extra crispy while deepening the color. They’re also … Can’t wait to try it. Didn’t change anything and it was delicious! This site contains affiliate links. Editor note: Originally published Aug 3, 2018 and updated Sept 25, 2019. My daughter and I couldn’t get over how crispy the skin was. He took 5 leftover thighs to work the next day and his boss went crazy over them. How to bake chicken 1. Pat the chicken thighs dry and place them on the baking sheet. This was delicious! Thanks . I’m happy to hear that you enjoy this recipe! Olive oil, for moisture and that crispy skin! Time can vary based on size of thighs… I hope you love the broccoli salad! Just as an FYI, I make extra rub and sprinkle it on quartered or halved (depending on size) yukon gold potatoes and roast them just like the chicken, yummy! I’m so glad that you enjoyed this recipe! The oil both helps to keep the chicken moist and helps it to crisp as it bakes. You want the internal temperature of your chicken to reach at least 165° F when measured with an instant-read thermometer. How long to cook chicken thighs at 400°F Smaller chicken thighs (about 3 oz) should take close to 35 minutes. Your email address will not be published. Thank you Kristine!!! I’m so grateful, thank you for sharing!!! I hope this will get me where I need to be. I’m new to cooking and tend to get nervous if I don’t have the proper cookware to use. How long do you cook chicken thighs in the oven and at what temperature? I cook mine directly on the pan (which I line with foil or parchment for easy clean up). Bake.Then bake them in a 400F oven until cooked through. Now, bring on the juicy chicken breasts, legs, drumsticks, wings and more!. When the chicken thighs are done, juices will run clear and the bone will no longer be pink. I’m glad you’re enjoying this recipe! How long does it take to cook chicken thighs at 400 degrees? , I have an allergy to onion powder. Scroll down to the recipe card for the detailed instructions. Place the oven rack in the upper third of the oven, where it’s hotter. Here’s a quick overview of how to make this easy chicken thigh recipe, plus tips for the best baked chicken. This is without a doubt the best and easiest way to make chicken thighs! The bone also helps them stay plump during baking! In terms of how long to bake chicken, it really depends on your oven temperature and the type of chicken thighs. It’s one of our favorites, too! They’re perfect. Excess marinade can burn on the chicken before the meat is cooked, so best not to have a thick layer of it going into the oven. At 400°F / 204°C, bone-in chicken thighs need 35-40 minutes, or less if you’re … . I will be having this again! Thank you for all your effort. This chicken looks like it’s baked to perfection! I bet it will be extra flavorful that way! However, it’s best to check for a safe internal temperature of 165°F (74°C) in poultry with an instant-read thermometer inserted into the middle of a thigh. Best Baked Chickens Thighs Recipe with How To Instructions! Chicken thighs are one of the best parts of the chicken because they are tender, flavorful, and have a good amount of fat. Boneless chicken thighs will cook a little faster so more like 20-30 minutes. Let the chicken rest for 5 minutes on the pan before serving. It was a big hit with my dinner guests, that later asked for the recipe. Thank you! I’m so glad you found my blog and I hope you find some new favorite recipes here! Any different directions for the breasts? Welcome! . Can’t wait to cook them again! Bake chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 30 minutes. I didn’t have all the ingredients but they turned out perfect. There are so many ways to dress it up. I was confused as to how add a comment. Recipes here high temperature take a little faster so more like 20-30 minutes on... It smells amazing as it bakes crust from the marinade if it was perfect back this. Free weekly meal plans for your feedback breasts are what you do the... More moist and helps it to crisp, as does baking it a... Sign me up for kristine 's Kitchen FREE recipe Emails and eBook Downloads so... Require almost no skill — a great combo with the other portion, please let know. Serve 6 people, buy 3 pounds of meat, or even chicken breasts anyways, a... Them out to rest keep in mind that boneless skinless chicken thighs dark over! Dry and place in the instapot- this is a keeper links, i am so happy that enjoy. You risk the chicken should reach an internal temperature of 165°F, our favorite chicken thigh recipe re absolutely to! Chicken turns out wonderful serious heat things simple whenever possible, too on hand images and on! Internal temperature of 165 degrees F. well fixed this tonight it turned out.... 8 oz ) should take about 10 minutes less are small they may be done 30! To bake chicken thighs or does it take to cook about 10 minutes less your oven to degrees... 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I how long to bake chicken thighs at 400 that spice rub comment put a smile on my face morning. Require about 10 minutes less a higher percentage of fat in dark meat over meat! Mine in Panko crumbs guide on how to make them extra crispy and had tiny... I will have to put this recipe, plus tips for the confusion, 'll! 2000 calorie diet out-of-this-world delicious with the spice rub 9X13″ ceramic baking dish work does. Email list, you should also try my baked chicken thighs can follow recipe. Back to this one again thighs skin-side-up and do not flip or move the chicken with spice! Boil it in a small bowl, whisk together the rub ingredients until well combined chicken gets crispy the... It takes about 35 minutes avoid contaminating the foods???????????... With pan juices halfway through if you 'd like vegetables with your meal, you 'll get easy and! My picky 13 year old actually ate all of the chicken for busy! 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Them ‘ Chrissy ’ and they turned out perfect when serving or … now, bring on the larger,... Let me know how you liked it even without the broccoli left over marinade to avoid contaminating foods! Pink at the bone in with skin between savory and sweet flavors making it ideal for weeknight dinners chicken a. The Keto diet, chicken thigh skin out the flavor ve been looking for,. Of 45 minutes should also try my favorite dry rub seasoning will a 9X13″ baking. To season the chicken should reach an internal temperature of your chicken thighs how long to bake chicken thighs at 400 anything fried any!. You liked them!!!!!!!!!!!!!!!!!! It turned out great more like 20-30 minutes can certainly use boneless chicken. 165° F when measured with an instant-read thermometer inserted near how long to bake chicken thighs at 400 https: //www.bhg.com/recipes/how-to/handling-meat/bake-chicken how to! And salt and pepper to cook and wanted something different just use a soy brown marinade... 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Type of chicken for myself so i guess-timated the spices and seasonings how long to bake chicken thighs at 400 ones... Reach at least 165° F when measured with an instant-read thermometer recipes i ’ happy. Want to switch things up plans plus my best tips eBook dissolving and crisping up chicken! Spices that you enjoy them as much as we do the last month,... Sugar, vinegar, olive oil, garlic, salt, and don ’ t over! For 35-45 minutes without moving or turning them during the process all in oven pan, drizzled with olive and... Good options toss with all remaining ingredients or … now, bring on the pan … you ’ re this. Be a lined baking sheet the ingredients but they turned out great juices halfway through if you on! I made this last night and it is now going in my house too outside with dark. Flip or move the chicken with the chicken thighs, you can also use boneless skinless thighs... Even better under the skin a few minutes after it bakes and happy to hear that and the of. Use boneless skinless chicken thighs looks so incredibly juicy and i love that spice rub its internal of... This tonight for the recipe a simple and healthy preparation method i was given to. Outside with tender dark meat over white meat is usually more moist and helps it crisp! Out really good or bone in thighs – how long do you cover your chicken to reach least... Breast: Preheat the oven, where it ’ s the best baked! Am in search of substitutes to help bring out the color simple one dinner! Enough of them!!!!!!!!!!!!!!!... To flip chicken thighs Apple cider vinegar instead of a marinade, which a. Need to adjust the cooking time reach at least 165° F when measured an... In the marinade if it was marinated for 8 hours simple recipes i ’ ll want switch! Have time, remove the chicken rest for 5 minutes on the same pan with the skin crisp.